Buy all fruits, veggies, and meats within 24 hours of cooking.
- must not be used if its ‘use by’ date has expired
- stock should be used on a first-in-first-out basis
- which is damaged must be removed
- such as dried food should be stored in waterproof containers
- which is existing should be used first. Don’t top up with new stock
- which can cause allergic reactions should be kept separate from other foods.