It is up to you to determine the cost of your meal. This amount should include the cost of your ingredients and serving goods, any delivery fees you’d like to charge, and any profit you’d like to make. Cook to Casa places a 10% commission on top of the rate that you’ve set – meaning it’s the person doing the ordering who pays the service fee.  For example, if you decide the price of your meal is $40, Cook to Casa will list your meal at $44.  This margin helps pay for insurance, marketing, website fees, administrative expenses, etc., etc.